Description
Taste the tradition of North India with our Makki Roti, a classic Punjabi flatbread made from 100% cornmeal (maize flour). Golden, hearty, and naturally gluten-free, this rustic roti is a winter favorite and an essential companion to Sarson Ka Saag, butter, or pickled vegetables.
Each Makki Roti is hand-rolled for authenticity and lightly roasted on a hot griddle, delivering a slightly crisp outside with a soft interior. Whether you’re serving a traditional Indian meal or looking for a gluten-free flatbread option, this roti is flavorful, wholesome, and satisfying.
✅ Made with 100% Cornmeal
✅ Gluten-Free & Vegetarian
✅ Rich in Fiber and Nutrients
✅ Traditional Punjabi Recipe
✅ Freshly Prepared in the USA
Recreate a home-style Punjabi thali right at home with this nutrient-rich, hearty flatbread!



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