People of all ages in India love the popular savoury snack known as the samosa. It is a pastry which has been deep-fried and is stuffed with a variety of Savoury ingredients, including spiced potatoes, peas, onions, and sometimes meat. Here are a few varieties of samosas that are popular in India:

India is a multicultural nation and this is also true of its thriving culture and delectable cuisine. One cannot discuss Indian cuisine without mentioning the mouthwatering sweets that are an integrated component of every celebration and festival.  Traditional Indian sweets are enticing due to their distinct flavor, texture, and aroma. Indian cuisine and culture are not complete without their traditional sweets. Additionally to being delicious, they stand for the friendliness and hospitality of Indians. A culinary adventure in and of itself, each region of India has its own distinct sweet.